INGREDIENTS:
Black Tea, Ginger, Oolong Tea, Cinnamon, Cardamom, Apple Pieces, Safflower, Calendula, Rose Hips, Cocoa Nibs, Cloves, Butterscotch/Maple/Vanilla Essences
PREPARATION INSTRUCTIONS:
Steep 1 teaspoon in 8 oz boiling water for 4-6 minutes.
CAFFEINE LEVEL:
High

