Blog

2 Savory Vegetables Tarts with Gluten Free Crust

I’m a big fan of savory tarts. Not simply because they’re delicious, but because they’re endlessly versatile, easy to make, and they work equally well with regular or gluten-free crusts....

2 Savory Vegetables Tarts with Gluten Free Crust

By Krista Bjorn

A Trio of Unusual Root Vegetable Soup Recipes

Krista Bjorn

Rain fell beautifully this morning as I fried onions and peeled potatoes and collected the things I needed to make soups with unusual root vegetables. While most of us are...

A Trio of Unusual Root Vegetable Soup Recipes

By Krista Bjorn

Glazed Lemon Poppy Seed Tea Bread

Jessica Marcy

This Lemon Poppy Seed Bread is one of those decadent types of bread that is really more like cake in disguise than anything else. It’s perfectly sweet with a bit...

Glazed Lemon Poppy Seed Tea Bread

By Jessica Marcy

Beet It: Balsamic Beet Salad

Jessica Marcy

Beets are one of those unique vegetables that you either love or hate; there’s very rarely anyone on the fence about the flavor of beets. Touted as “nature's candy,” this...

Beet It: Balsamic Beet Salad

By Jessica Marcy

Maple Pecan Buckwheat Tea Loaf

Krista Bjorn

This afternoon, as cool winds blew through our farm, I baked a comforting gluten-free Maple Pecan Buckwheat Tea Loaf. Light yet substantial and oh-so-fragrant, it is a delicious thing to...

Maple Pecan Buckwheat Tea Loaf

By Krista Bjorn

Marvelous Matcha Mousse

Jessica Marcy

Matcha is something that, by now, I’m sure we have all heard of. It’s been the “it” thing for a while and it doesn’t look like it’s slowing its roll...

Marvelous Matcha Mousse

By Jessica Marcy

Sweet and Savory Pierogi

Krista Bjorn

Since I moved away from Canada at 16, I have been homesick for those beautiful pillows of dumpling heaven: pierogi. Pierogi are thin circles of soft dough filled with something...

Sweet and Savory Pierogi

By Krista Bjorn

Oven Baked S'mores Dip

Jessica Marcy

S’mores are the all-time favorite outdoor summer dessert. Just the mention of a s’more conjures up images of cool summer nights and toasty fires, with fresh-cut roasting sticks. I bet...

Oven Baked S'mores Dip

By Jessica Marcy

Good Morning: Sour Cream Matcha Muffins

Krista Bjorn

Using tea to flavor food is a fun way to add a unique twist to puddings, cookies, and baked goods, but until this week I’d never tried it with matcha....