INGREDIENTS:
Oolong Tea, Black Tea, Cocoa Pieces, Cocoa Peel, Peppermint, Roasted Coconut Chips, Vanilla/Mint Essence
PREPARATION INSTRUCTIONS:
Preparation Instructions: Steep 1 tsp in 8 oz boiling water for 3-5 minutes.
CAFFEINE LEVEL:
Caffeine Scale is 1-4.