INGREDIENTS:
Black Tea, Ginger, Green Rooibos, Hibiscus, Apple Pieces, Cacao Nibs, Rose Hips, Peppercorns, Orange, Calendula, Strawberries, Cherries, Natural Flavor* * Chocolate/Cherry Essences
PREPARATION INSTRUCTIONS:
Preparation Instructions: Steep 1 tsp in 8 oz boiling water for 4-6 min.
CAFFEINE LEVEL:
Caffeine Scale is 1-4.